Put some rose petals in a glass of cold dry white wine or prosecco, let it sit for couple of minutes before serving. And you have a delicious fresh festive drink.
Heat 2 tablespoons of oil in a frying pan and fry the onion over medium heat.
Take rucola, mint, celery, rose petals and wash and rinse them well.
Briefly boil the sugar, citric acid, strawberry puree and honey.
To dry your own rose petals at home, all you need are freshly picked rose petals, washed and then carefully dried of all remaining water.
Preheat the oven to 180°C. Grease a 22 cm baking tin and put baking paper on the bottom of it. Strain flour with baking powder and salt in a bowl. Add ground almonds and granulated sugar and