Drinks (Drink 2 liters)
Ingredients
1 l tonic
1 l spring water light sparkling
1 lime
some rose syrup or rose water
rose petals of 1 or 2 roses
Mix the tonic and the spring water in a large can. Add to taste some rose syrup or rose water. Cut the lime into small wedges and put them in the can. And finally sprinkle some rose petals on top.
Mix the meat with the mixture of flour, salt and paprika.
For the bottom layer: beat sugar with egg yolk and add water.
Heat the water with sugar until the sugar is well dissolved.
Mix the tonic and the spring water in a large can. Add to taste some rose syrup or rose water.
Rose syrup is really easy to make. It tastes delicious and it can be used in a variety of desserts like ice-creams, yoghurts, drinks, cakes or puddings.